We are excited to present our schedule of pastry and bakery workshops for the upcoming months! Each workshop, limited to 5 participants, offers a unique opportunity to learn and perfect your pastry and baking skills in a friendly and professional environment.
🍁 September 2025 at Le Petit Paris® – A Delicious Fall Season Begins!
As summer fades, we’re welcoming the cozy charm of fall with a lineup of warm, comforting, and elegant workshops. Whether you’re discovering French classics for the first time or taking your skills to the next level, our hands-on classes are the perfect way to bake, learn, and connect.
✨ Each workshop is limited to just 5 participants — so you’ll enjoy personal guidance, pro tips, and plenty of time to get hands-on.
Here are our featured picks this month:
🥐 Classic Viennoiseries Workshop
📅 Thursday, September 4 – 2:00 PM to 5:00 PM
Master buttery brioche, soft milk bread, and sweet sugar tarts — perfect for cozy mornings.
🍞 Multigrain Sourdough Workshop
📅 Sunday, September 7 – 9:00 AM to 12:00 PM
Learn to make naturally leavened, nutrient-rich sourdough with seeds — crunchy crust, soft heart.
🍫 French Travel Cakes Workshop
📅 Sunday, September 14 – 9:00 AM to 12:00 PM
Bake madeleines, chocolate marble cake, and hazelnut financiers — elegant snacks to share or keep!
✨ Modern Entremets Workshop
📅 Sunday, September 28 – 9:00 AM to 12:00 PM
Build an elegant layered dessert with feuilletine crunch, airy mousse, and glossy glaze — pastry artistry at its best.
pastry and baking skills, meet fellow enthusiasts, and bring the taste of authentic French tradition into your kitchen!
For more details on each workshop, including full descriptions and reservation information, please visit our workshops page.
Don’t miss out on these new additions and the opportunity to join our community of passionate bakers and pastry enthusiasts!
